Flavours
Anam
Lime and Ginger
Brewed with organic Sencha Green Tea and organic Assam Black Tea, left to ferment in small batches for up to 14 days. The juice of fresh limes is paired with freshly grated ginger and added for the second ferment, to create a delicious effervescent drink which is great for gut health. Light and refreshing with a hint of spice.Always keep it in the fridge.
Grá
Raspberry and Lemon
Brewed with organic Sencha Green Tea and organic Assam Black Tea, left to ferment in small batches for up to 14 days. The juice of raspberries is paired with freshly squeezed lemons and added for the second ferment to create a delicious effervescent drink which is great for gut health. Sweet and delicious.Always keep it in the fridge.
Áthas
Mixed Berry
Brewed with organic Sencha Green Tea and organic Assam Black Tea, left to ferment in small batches for up to 14 days. The juice of strawberries, blackberries,blackcurrants and raspberries and freshly squeezed lemon juice are added for the second ferment, to create a delicious effervescent drink which is great for gut health.This four berry medley is tart and tangy with a sweet and sour finish.Always keep it in the fridge.
Sláinte
Turmeric Ginger and Honey
Brewed with organic Sencha Green Tea and organic Assam Black Tea, left to ferment in small batches for up to 14 days. The juice of amazing fresh root turmeric, pineapple and lemon is paired with honey and added for the second ferment to create a delicious effervescent drink which is great for gut health. Earthy spicy undertones. Anti-inflammatory properties. Always keep it in the fridge.
Meet Marianne O'Donnell, Founder of Kombucha Na Dálaigh
Hello! I'm Marianne O'Donnell, founder of Kombucha Na Dálaigh. With a passion for food and healthy eating, I'm excited to share the story behind our exceptional kombucha.But I couldn't do it all alone-John, my partner in Booch ensures that everything runs smoothly behind the scenes.